Composition: meat, heart, lung, horse gizzards and horse liver (63%); canre broth (28.5%); potatoes (4%); parsnips (2%); chia seeds (1%); thistle oil (0.5%); egg shells, dried (0.5%); minerals (0.5%) - Component analysis: protein 11%; fat content 5.5%; crude ash 2.0%; crude fiber 0.4%; moisture 79%; calcium 0.26%; phosphorus 0.2% - Nutritional additives: vitamin D3 200 IU; vitamin E (as alpha-tocopherol acetate) 50mg; manganese (as calcium iodate, without water) 2mg; zinc (as zinc sulfate, monohydrate) 20mg; iodine (as calcium iodate, without water) 0.2mg.
